5/3/2018 0 Comments
Come along to our fermentation workshop, where Shanti and Madhuri will show you how to make milk kefir and a selection of delicious, healthy fermented vegetables. You will go home with a genuine Kefirko kefir fermenting jar, 2-3 different types of vegetable ferments (for example, sauerkraut, pickles or carrots/daikon mix), recipes, and our contact details for any questions. We will have fun doing something healthy and interesting.
Please note that spots are limited.
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